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Gruber Röschitz

Betriebsbeschreibung

3 generations, 3 siblings, 3 spirits united: Maria, Ewald and Christian have found common ground in the familyrun business in the northern part of the Weinviertel: wine. Each is responsible for specific areas, with the aim of creating authentic wines in Röschitz. They have been working organically since some years. This is rewarded with more typicity and character despite lower yields. This give nature free rain, promote the self-healing power of the vines and preserve the most valuable resource – the soil of their home Röschitz. Granite and loess soil as well as an continental climate with low rainfalls and cool nights ensure unique freshness and minerality. The harmonious family atmosphere, combining traditional knowledge and new ideas, lends the wines a unique and harmonic character.

Betriebsinfos

Größe: 40 ha
Rebsorten: Zweigelt, Grüner Veltliner, Sauvignon Blanc, Welschriesling, Muskateller, Riesling, Blauburgunder, St. Laurent, Chardonnay
Zertifikate:
BiobetriebNachhaltig Austria zertifiziert
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